L & T Restaurant Equipment Supply Inc. is proud to be a leading supplier of excellent quality and affordable restaurant equipment and supplies for nearly 30 years. We have a diverse product line and a system that meets the U.S. and international quality standards such as NSF, UL, CSA, and ETL. We have a large clientele throughout the United States, Canada, and South America. more>>>

 
1  Shipping, Handling and Insurance cost are payable by the customer.
2  Inspect the entire shipment for visible damage prior to accepting the shipment, and note any damage on the delivery ticket before  the deliivery person leaves. Refuse delivery of any items with damage. If damage is found after driver has left customer is responsible for filing a claim with the selected carrier.
3  Verify the number of packages delievered with the packing slip provided.
4  Unpack your order immediately and inspect for hidden or concealed damage.
5  Don't be rushed by the driver. Do not let the driver rush to sign forms. The driver is responsible for waiting until you inspected your packages.

 

  
 

 

L&T Restaurant Equipment Supply Inc warrants that goods supplied hereunder manufactured by or for L&T Restaurant Equipment Supply Inc will be free from defects in material and workmanship at the time they leave our factory.

Except to those special regulated products, in principle, the warranty period is from the date of original installation (proof of installation date required) within one year, or if no proof of installation is provided, the warranty start date is the original shipping date of the goods from our factory.

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For details, please visit our Warranty page.
 

 

  
 
If you’re not satisfied for any reason please return your item in BRAND NEW UNUSED CONDITION for a refund. Note a 25% fee will be charged to the purchase price for restocking and repacking. Your package should be insured and prepaid. Please enclose a copy of your invoice. Please indicate if you will like a refund or store credit.  

 

  
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